When Ben Papapietro started making Zinfandel in his basement nearly 50 years ago, he couldn't have imagined his Sonoma Pinot Noirs would one day be California wine icons. Today the California Pinot Noir pioneer's Papapietro Perry wines are as relevant as ever, and Wine Spectator tasted some of the winery's newest 2023 single-vineyard Pinot Noirs. Get the tasting notes!
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