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Monterey

Best of Award of Excellence
Best of Award of Excellence
Since 2024

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The Basics

37 E. 50th St., New York, New York 10022

(212) 377-7171


Wine

Strengths: France, Burgundy, Italy, Spain

Pricing: $$ i

Wine pricing: Based on the list\'s general markup and high and low price points:
  • $ has many bottles < $50;
  • $$ has a range of pricing;
  • $$$ has many $100+ bottles

Corkage Fee: $65

Selections: 535

Inventory: 2,495

Cuisine

Types: Steak house

Pricing: $$ i

Cuisine pricing: The cost of a typical two-course meal, not including tip or beverages.
  • $ is < $40;
  • $$ is $40–$65;
  • $$$ is $66+.

Meals: Lunch and Dinner

People

Wine Director: Aviram Turgeman

Sommelier: Liliia Kyiik

Chef: James Tracey

General Manager: Florin Iancu

Owner: Simon Oren

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