Compline Restaurant
Since 2019
The Basics
Known for: Wine Tastings/Events, Private Event Space, Date Night, Focus on Sustainability, Bar Scene i
1300 First St. No. 312, Napa, California 94559
Wine
Strengths: California, France, Burgundy, Italy
Pricing: $$ i
- $ has many bottles < $50;
- $$ has a range of pricing;
- $$$ has many $100+ bottles
Corkage Fee: $30
Selections: 700
Inventory: 4,665
Cuisine
Types: Californian, Farm to Table
Pricing: $$ i
- $ is < $40;
- $$ is $40–$65;
- $$$ is $66+.
Meals: Lunch and Dinner
People
Wine Director
Wine Director: Jeff Otterson
Sommelier: Patrick Murphy
Chef: Edwin Robles
General Manager: Jeff Otterson
Owner: Matt Stamp, Ryan Stetins
