Provence Beyond Rosé

White-wine specialists are crafting some of the region’s most interesting wines

Sebastien Ferrari and Jean Laburthe in the Château Malherbe tasting room in Provence, France
Château Malherbe owner Sebastien Ferrari (left) and winemaker Jean Laburthe (Leif Carlsson)

Provence is correctly famous for rosé. But Provence’s rosé reputation obscures the reality that some of its best wines are white. While many rosé-focused estates produce a small amount of white wine (and some of them are great), in general the finest examples come from white-wine specialists. Get to know Provence’s white wines from Cassis, Bandol, Palette and beyond in this report from senior editor Kristen Bieler.

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